If you’re in the business of selling meat, you know how important it is to find the right packaging solution. Styrofoam has been a go-to for years. However, thanks to growing environmental concerns, many are seeking more sustainable alternatives! When choosing an alternative to styrofoam meat trays, there are several features you’ll want to consider to ensure you’re making the best choice for your products, customers, and the planet. 

Sustainability

One of the primary reasons for switching from styrofoam is sustainability. Look for materials that are biodegradable or recyclable. Options like molded pulp, cornstarch-based materials, and certain types of cardboard can significantly reduce your environmental footprint. Sustainable packaging not only benefits the planet but also appeals to increasingly eco-conscious consumers.

Budget

While sustainability is crucial, it’s important to balance it with your budget. Assess the cost of alternative materials, and compare them with styrofoam. While some eco-friendly options might be pricier upfront, they can often lead to long-term savings through improved customer loyalty and potential tax incentives for using sustainable materials.

Liners

Meat trays need to keep products fresh and prevent leaks. When selecting an alternative to styrofoam, check if the trays come with effective liners. These liners should be moisture-resistant and capable of keeping the meat fresh for long periods. Some sustainable materials come with built-in liners, while others might require an additional layer.

Temperature Tolerance

Meat products need to be stored and transported at specific temperatures to ensure safety and quality. Ensure that your chosen alternative can withstand freezing temperatures and maintain integrity during transportation. Materials like certain types of molded pulp or recyclable plastics can perform well under varying temperature conditions.

Local Regulations

Packaging regulations can vary by region, so it’s essential to stay informed about local laws. Some areas might have specific requirements for biodegradable or recyclable materials. Ensure your chosen alternative complies with all relevant regulations to avoid fines and support community sustainability goals.

Merchandising

How your product looks on the shelf can impact sales! Your new meat trays should not only be functional but also visually appealing. Look for materials that can be easily branded with your logo and product information. Clear lids, attractive designs, and the ability to showcase the product effectively can enhance your merchandising efforts.

Choosing the right alternative to styrofoam meat trays involves considering several factors. From sustainability and budget to liners and temperature tolerance, each aspect plays a critical role in ensuring your packaging meets both practical and environmental needs. At Pollock Orora, we’re here to help you navigate these choices and find the perfect packaging solutions for your business.